The introduction and continued popularity of George Foreman contact grills with their fat-reducing benefits coincided with a renewed attention on a larger scale to the importance of a healthy diet to living a longer and more satisfying life.
The secret is the patent grill surface: the angled grill surface allows unwanted fats to drain away before sealing in the foods delicious flavour and goodness. By grilling from both the top and the bottom simultaneously, cooking times are more than halved!
